Shrimp Mushrooms Lobster Sauce - Recipes

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Results 1 - 10 of 35 for shrimp mushrooms lobster sauce

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1. SEAFOOD NEWBURGH

Saute scallops in butter 5 ... lemon juice, cayenne, lobster, and shrimp; mix well. Remove from heat. Make sauce. Melt butter, stir in ... bowl. Garnish with mushrooms. Serve over rice, toast points or puff pastry.

2. CRAB FILLED MUSHROOM APPETIZERS

May use imitation crab. 1. ... almonds, onions, Worcestershire sauce, whip until mixture is ... Remove stems from mushrooms. 3. Fill mushrooms with ... eat. Makes 4 dozen.

3. SEAFOOD NEWBURG

CREAM SAUCE: Melt 4 tablespoons butter ... cornstarch. Add to cream sauce; blend well. Add seafood. Serve on toast tips or prepared frozen pastry shells.

4. PAN FRIED STONE CRAB CAKE

How to Prepare the Key West Shrimp Custard: Peel and clean the ... the Sea Urchin Sauce: Process the sea urchin ... and add the lobster bodies. Stir in the shallots, celery, leek and mushrooms, stirring with a wooden ... top of the cake.

5. LOBSTER CASSEROLE

Combine in 2-quart casserole: Top with bread crumbs mixed with a little melted butter. Bake at 350 degrees for 30 minutes or until bubbly. ...

6. SCALLOPED SEAFOOD CASSEROLE IN PASTRY PUFFS

Grease a 3 quart casserole. Layer the artichokes, mushrooms, 1/2 crab, shrimp, lobster and remaining crab. Pour white sauce over. Top with combination of ... package directions. Serves 6-8.

7. STUFFED MUSHROOM CAPS

Add stuffing to caps. Drizzle butter, Worcestershire sauce and wine over caps. Cover ... herbs such as parsley, cilantro and Italian seasoning.

8. CHICKEN EGG FOO YOUNG

Combine the beaten eggs with the remaining ingredients. In large skillet, cook egg mixture in 1 tablespoon oil by spoonfuls. Brown slightly ...

9. FESTIVE SEAFOOD CASSEROLE

Cook noodles and drain. Melt ... onion, peppers and mushrooms. In a large bowl ... casserole. Top with cheese. Bake in 400 degree oven for 20 minutes.

10. LOBSTER IN SHRIMP SAUCE

Remove meat and cut into ... Reserve shells. Saute' mushrooms and shallots in butter for ... Add cooked baby shrimp and Swiss cheese. Add lobster and heat through. Spoon mixture ... with pride. Serves 6.

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