Results 1 - 10 of 38 for shoulder pot roast

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A lot of this is ... of fat from roast. Add roast, water, soup, ... hours, add the rest of the vegetables. Let simmer for 1 to 2 hours and serve.

Trim fat from beef and cut into 2-inch pieces. Place beef, sweet potatoes, onions, apples, beef broth, garlic, salt, 1/2 tsp. thyme, 1/2 ...

1. Slowly brown veal in ... sides. 2. Cover. Roast at 300 degrees F. for ... glaze. Serve immediately. Good served with green salad and dark bread.

Wash and cube potatoes, for ... Season (rub) beef roast on both sides using seasoned ... Place in the Crock-Pot on top of vegetables. Pour ... or until done. . Varilek

Spread surface of pot roast with mustard. Melt shortening in ... potato for each serving. Thicken broth for gravy if desired. Makes 8 servings.



Brown the roast on all sides in butter ... of the crock pot, carefully lay the seared ... however, my family prefers mashed potatoes with this roast.

Cover the roast with salt, pepper, and paprika ... 4-6 hours or low 8-10 hours. The meat will be butter tender, and the gravy will be delicious.

Cut roasting half; place in a 5-quart Crock-Pot. Sprinkle with garlic, oil, ... tortilla; serve with toppings of your choice. Makes 12 servings.

In bowl, combine flour, cumin, cinnamon and salt. Add pork pieces, toss until completely coated. Place onion in bottom of 3-1/2 quart ...

I like to brown roast by searing each side in ... cornstarch with 1/4 cup cold water (mixed). Set cooker on high - stir into thicken and enjoy.

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