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Results 1 - 10 of 47 for shoestring beets
Drain the liquid from the beets and pineapple. Save liquid. Prepare ... for cold liquid. Cool jello slightly then add other ingredients. Chill.
When our adopted girls first ... Put everything EXCEPT beets, potatoes, lemon juice, and ... potato). When done, the skin easily peels off by hand.
Preheat oven to 350°F. Mix ... low. Add pureed beets, food coloring and lemon ... altitude (made at 5900 ft). Cake tastes best refrigerated. Enjoy!
Dice beets if whole. Put in pan. ... but sour cream. Bring to boil. Then stir in sour cream when beets are tender and ready to serve. Serves 4.
Mix cooked beets, fresh onions, fresh cukes, ... very cold. It will be a bright hot pink soup (salad). Stores well in refrigerator for one week.
6. BEET BORSCHT
Drain juice from beets into a saucepan. Bring to ... may be blended into borscht before chilling. However, do not add extra cream when serving.
Drain beets and pineapple, then add 1/2 ... pineapple, and nuts. Chill until firm. Spread dressing on top. Serves 10 to 12. Dressing: Blend together.
Open beets and pour into larger jar. ... than 1/3 cup. Refrigerate at least 2 days. This keeps in refrigerator forever. Serve with green salads.
Drain beets and reserve juice. Add enough ... 15 to 20 minutes. Add beets and pour into an 8-inch square pan. Refrigerate overnight, until set.
10. BEET SALAD
Drain beets; measure juice and water ... Jello, sugar, vinegar and horseradish. Stir until all is dissolved. Add beets. Turn into 1 quart mold.
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