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Results 1 - 10 of 14 for sausage soup escarole
Brown the sausage or meat in a large soup pot. Remove and slice into ... tender. Add the escarole and cook until escarole is ... garlic bread for dipping.
Ingredients: 13 (basil .. cheese .. flakes .. leaf .. oregano .. pepperoni ...)
Measure out approximately half of ... pepperoni or soppresato sausage in olive oil along with ... are tender, and soup has reduced in volume enough to become flavorful, add washed escarole leaves, (torn into pieces) and ... "dunked" into the soup!).
Ingredients: 12 (beans .. flakes .. garlic .. oil ...)
Prepare the bouillon according to ... cups. Brown the sausage in a 6-quart saucepan over ... along with the escarole. Cover and simmer for ... is a heartier soup or chunky soup which eats like a meal. ENJOY!
Ingredients: 8
This recipe may be varied ... the prosciutto or sausage, and kale for the escarole. Or you may also ... half hour before soup is done, boil 1/2 pound ... Romano, or provolone cheese.
Ingredients: 15 (basil .. beans .. broth .. escarole .. flakes .. garlic ...)
Soak escarole and clean. Cut sausage and brown with garlic. Add ... water. Cover and simmer for 35 minutes; add beans and cook until heated through.
Ingredients: 5 (beans .. escarole .. garlic .. oil .. sausage)
In pot over medium-high heat ... 2 minutes. Add sausage. Cook 2 minutes more. ... medium, simmer for 5 minutes. What a warming, hearty soup this is.
Ingredients: 10 (beans .. broth .. oil .. onion .. oregano. .. peppers ...)
In a 4-6 quart stock ... included, to the soup. Now, puree the other ... spicy from the sausage and red pepper. It's not ... to your taste. . Roberti
Ingredients: 19 (basil .. beans .. broth .. escarole .. flakes .. garlic ...)
In 5 quart Dutch oven, over medium heat, brown sausage over medium high heat, breaking ... to boiling. Add escarole; simmer uncovered about 15 ... Add both to soup. Heat through. Makes 12 ... salad and hot bread.
Ingredients: 8 (beans .. elbows .. equivalent .. tomatoes ...)
Brown sausage, breaking it up. Add ... boil and add escarole, simmer covered 15 minutes. ... Drain beans. Add both to soup, heat through. Serve 10.
Ingredients: 8 (beans .. broth .. pasta .. tomatoes ...)
NOTE: Sausage may be substituted with ground ... a boil. Add escarole, reduce heat, cover and ... is tender. Sprinkle with cheese upon serving.
Ingredients: 10 (broth .. cheese .. garlic .. oil .. oz. .. pieces ...)