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Results 1 - 10 of 21 for sausage kale bean soup

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Heat 5-quart Dutch oven over ... until hot; crumble sausage into Dutch oven; brown until ... sauce, sugar, and kale. Stir to combine. Bring ... Add to the soup along with 1 teaspoon ground ... minutes, add the beans and heat for 2 minutes. ... bread and enjoy! .

In a 16-quart Dutch oven ... boil and add beans, split peas and tomato ... occasionally. Meanwhile rinse kale in cold water and tear ... with Portuguese Sweet Bread.

Cover sausage with water in a skillet. ... can use the soup pot to do this. Add ... stock with tomatoes, beans, and sausage. Simmer 5-10 minutes. Add kale. Simmer another 10-15 minutes. ... with warm crusty bread.

Spicy and hearty. Makes 4 ... Combine drained, soaked beans, bone and broth in a large soup pot and cover; bring to ... 2. Add slices sausage and kale, cover and simmer one ... to 1 1/2 pounds.

Note: Chourica comes 2 sausages to a package; you can ... second one. Chop kale into bite-sized chunks. Peel casing ... an 8 quart soup pot. Bring to boil and ... minutes. Add the beans, including the liquid in ... soup freezes very well.



Soak beans overnight in cold water. In ... add the onion, sausage (cut in pieces), kale (broken in pieces), salt and ... are tender. Serves 6.

Cut sausage in bite-size pieces. Dice potato. Destem kale. Chop garlic. In 15 ... on medium-low 30 minutes. Note: Flavor improves when reheated.

Oil or butter in medium ... Pour 1/2 cup beans soup into blender puree until smooth ... simmer soup uncovered 5 minutes longer. Makes 4 servings.

Prick sausage several times, place in saucepan, ... minutes. Add the Kale and cook until wilted about ... reheated. Add salt and pepper to taste.

Put broth and frozen chopped kale into a heavy 4-quart pot over high heat. Slice sausage in 1/4 inch thick rounds. ... rinse and drain beans; add to pot with ... pepper sauce. 4 servings.

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