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Results 1 - 10 of 14 for sauce sardines
Saute the above vegetables in ... jar of tomato sauce (choice) in the same saucepan. ... 2-3 cans of sardines in red hot sauce. (Spread ... vegetable and pita bread.
This sauce is used on Saint Joseph's ... Sarde Sauce, cover and continue cooking over moderate heat another hour until thick. Serve over pasta.
Drain oil from sardines. Mash with fork. Add ... running. More cheese may be added if necessary. Serve in a bowl surrounded with Melba toast strips.
4. SARDINE PATE
Blend the sardines and cream cheese, add pepper according to taste. Chill, do not freeze. Serve with crusty French bread or crackers.
5. SMOKY DIP
Drain sardines of excess oil. Crush sardines until very fine. Mix in all other ingredients. Whip until smooth. Chill. Makes 2 cups.
Mash sardines. Mix together sardines, cream ... juice, mayonnaise, Worcestershire sauce and mix well. Cut off ... toothpicks. Broil until toasted.
Makes 1 1/2 cups. Blend all ingredients together in mixer blender or food processor. Serve with assorted crackers. When this is prepared, ...
Using fork, mash sardines with their oil. Stir in ... and hot pepper sauce until well blended. Cover and ... crackers with mustard and sliced onions.
9. PIZZA
Mix flour, yeast, and warm ... on top. Place sardines, onions, a few bread crumbs, and tomato sauce. Sprinkle top with cheese, ... bake another 5 minutes.
Remove sardines from can, sprinkle with lemon juice. Spread tartar sauce on the toast slices being ... with black olive slices to serve. Serves 4.
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