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Results 1 - 10 of 1,090 for salt candy
Preheat oven to 400°F. Peel yams or sweet potatoes (either may be used). Cut into 1 inch cubes or wedges. Butter a 9x13-inch baking dish ...
2. CARAMEL CORN
Pop the corn according to ... sugar, syrup and salt. Bring to a boil, ... or until a candy thermometer reaches 248°F. Remove from ... about 5 1/2 quarts.
A favorite Thanksgiving treat! Wash ... 2 teaspoons of salt and 1/4 cup of white ... marshmallows. Return to oven and bake until marshmallows are brown.
Cooks Note: If you haven't much experience in making candy, a candy thermometer will ... AND WILL CAUSE SEVERE BURNS! Please be very careful.
Preheat oven to 350°F. Line ... with 1/4 teaspoon Salt while nuts are still hot. ... 2010 and ®/™ Morton Salt, Inc., used with permission. ® Salt
Here we give two different ... the sugar, chocolate, salt, corn syrup, and milk ... water. On the candy thermometer this is 238°F. Stir ... fudge over the marshmallows.
Combine first 5 ingredients. Boil until candy becomes brittle when dropped into ... in vanilla and salt; pour mixture into a ... easier to bread up.
Partially melt first 4 ingredients, gradually add powdered sugar, mix until smooth. Roll into small rolls and chill. Melt caramels, milk ...
9. SALT CANDY
Put sugar, milk and soda ... paper over which salt has been sprinkled. As candy cooks, it will turn golden ... appearance but different in flavor.
Wash sweet potatoes but do ... butter, water and salt in 8-inch skillet. Cook over ... slices; stir gently until glazed and heated through. Serves 6.
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