Results 1 - 10 of 95 for rump roast potato

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A lot of this is ... of fat from roast. Add roast, water, soup, ... hours, add the rest of the vegetables. Let simmer for 1 to 2 hours and serve.

Preheat oven to 350°F. Place pot roast in a 9x13-inch pan. Add ... with flour and water, to make a gravy. The aroma alone will have you drooling!

Cook beef, garlic, onions, tomatoes, soy sauce and bay leaf in pan till meat is tender, about 45 minutes to an hour. About 30 minutes ...

Peel and cut potatoes into ... bottom. Set pot roast on top of potatoes. Slice ... rest of the brown gravy over all. Cook on high 6 to 7 hours.

Brown meat in Dutch oven. ... until vegetables and roast are tender. Remove roast and ... to boil, stirring until thickened. Makes 6 servings.



In a slow cooker or Instant Pot mix: Add roast. Cook on high for 4 1/2 to 5 hours or low for 8 hours. Enjoy!

Wash and marinate meat overnight. ... and mix. Add some of the water that the roast cooked in and simmer for 30 minutes. Serve over white rice!

Place the frozen rump roast in a Crock-Pot or slow ... pepper, to taste. Cook on LOW for about 8 to 10 hours or overnight until the roast is tender.

Variation: 2 medium onions. Remove ... possible from the roast. Heat Dutch oven to ... quarter, add to pot with vegetables if you like cooked onions.

Preheat oven to 325 degrees ... Trim fat from roast; place roast in bag. ... spoon gravy from bag over roast and vegetables. Makes 6-8 servings.

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