Results 1 - 10 of 32 for rhubarb pudding cake

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Blend together sugar, egg and ... well. Stir in rhubarb. Pour into a greased ... minutes or until cake tests done. For vanilla sauce, ... cake. Makes 12 servings.

Mix cake as directed on the package. ... 9"x13" pan. Mix rhubarb with sugar and spoon over ... Garnish with whipped cream. Refrigerate leftovers.

Blend sugar, egg, and butter. ... and stir in rhubarb. Pour into greased 9 ... minutes or until cake test done. Bring to a ... 10 to 12 servings.

Blend together sugar, egg and ... well. Stir in rhubarb. Pour into a greased ... minutes or until cake tests done. For sauce, mix ... cake. Yield: 12 servings.

Mix first 6 ingredients. Pour ... pan. Top with rhubarb, spread topping mixture over top and ... hot water. Bake at 350 degrees for 40 minutes.



Mix cake according to directions. Pour into ... to 5 cups rhubarb over cake batter. Mix 1 ... degrees. Serve with whipped cream topping. Delicious!

Blend together sugar, egg and ... well. Stir in rhubarb. Pour into a greased ... minutes or until cake tests done. For sauce: mix ... cake. Yield: 12 servings.

Blend together sugar, egg, and ... well. Stir in rhubarb. Pour into a greased ... minutes or until cake tests done. For sauce, mix ... cake. Yields 12 servings.

Prepare yellow cake mix according to directions. Put 4 cups rhubarb on top. Pour 1 cup ... over everything. Bake well. Serve with whipped cream.

Use 9x13x2 inch pan. Do not mix, but layer the first 5 ingredients. Put cut up butter over the top. Bake 50 to 60 minutes at 350 degrees. ...

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