In 1 quart saucepan combine gelatin and raspberry liqueur. Cook over medium heat, ... scoops raspberry freeze. Drizzle scoops with remaining chocolate. Garnish ... 1/2 cup raspberry liqueur.
1. In 1-cup measure, combine ... wire whisk, stir raspberry jam until smooth. Spread bottom ... cup pudding mixture. Drizzle with half the melted chocolate. ... Cover bowl and refrigerate.
Ingredients: 10 (cream .. extract .. jam .. juice .. liqueur .. milk ...)