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Results 1 - 10 of 88 for quick cocoa
Preheat oven to 375°F. Line ... together flour, sugar, cocoa, baking soda and salt. ... inserted in center comes out clean. Makes 18 cupcakes.
Cream together butter and sugar, ... well. Sift together cocoa, flour and salt; stir ... and bake at 350 degrees for approximately 25 minutes.
Heat oven to 350 degrees. ... Serve warm, with Cocoa Fluff Topping. Do not use ... hurried you are, Quick Cocoa Cake is the dessert ... them over the top.
Sift flour, sugar, cocoa, baking powder, soda and ... properly. I pour butter and brown sugar into small mixture bowl to finish the icing. Much easier.
Combine all dry ingredients. Add shortening, egg, milk, and vanilla. Add boiling water and beat for 3 minutes. Bake for 25 to 30 minutes at ...
Preheat oven to 350°F. Put the butter, molasses and sugar in a bowl. Pour in the boiling water and stir. Sift together the dry ...
Thoroughly mix and store in tight container in a cool place. This is a large amount. To serve put 1/3 cup mixture in a cup and add boiling ...
Sift all dry ingredients into mixing bowl. Add the rest of the ingredients but do not beat until the rest of the ingredients have been ...
In small saucepan mix together cocoa, milk, sugar, butter. Bring ... from heat. Add oats, vanilla, and pecans. Drop by spoonfuls on wax paper.
Stir cocoa and soda in mixing bowl. ... vanilla, salt and blend completely. Pour into 9 x 13 greased pan. Bake at 350 degrees for 35 to 40 minutes.
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