Mix together like pie crust. ... for 20 minutes. Cool. Cream together. Spread over ... over cream cheese/Cool Whip mixture. Top with remaining Cool Whip.
Mix like pie crust the ... for 15 minutes. Cool. Beat together next 3 ... crust. Mix instant pudding and milk. Spread over second ... rest of Cool Whip from 8 ounce container. Sprinkle ... x 13 inch pan.
Mix first 4 ingredients. Pat ... 1/2 container of Cool Whip. Spread on cooled crust. ... packages lemon instant pudding with 2 cups milk. Follow ... after 2 hours. Serve.
Mix crust and pat into ... over bake. Let cool. Blend Cool Whip, leave 1/3 of container ... crust, spread chocolate pudding on cheese mixture and then ... before serving. Serves 10.
Mix crust and pat into ... over bake. Let cool. Blend Cool Whip (leave 1/3 of container for ... crust. Spread chocolate pudding on cheese mixture and then ... at least 8 hours.
Combine first 4 ingredients and ... hot crust. Blend pudding and milk; add to second layer. Frost with Cool whip and refrigerate. Can use lemon pudding as an alternate flavor.