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pretzel crunch
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pretzel crunch
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1.
HALLOWEEN CRUNCH SNACK
In a large bowl (about 4 quarts) Combine popcorn,
pretzels
, goldfish and Cheerios. In ... or dab some black food coloring for eyes, if desired.
Ingredients: 8 (cheerios .. cheese .. popcorn .. salt .. sticks ...)
2.
PEANUT-PRETZEL CRUNCH
(NOT the small white chocolate chips - Yoders has the wafers). Pour above mixture over this; refrigerate and break into pieces.
Ingredients: 5 (peanuts .. pretzels ...)
3.
PEANUT - PRETZEL CRUNCH
Melt bark in microwave and stir while melting. Mix all together. Pour out on wax paper and let cool. Break it up. Can spoon it over and ...
Ingredients: 3 (bark .. peanuts .. pretzels)
4.
GHOSTLY CRUNCH
Makes a great Halloween treat ... combine popped corn,
pretzels
, crackers and cereal. Set ... times. Cool. Store in tightly covered container.
Ingredients: 7 (cereal .. cheese .. corn .. salt .. sticks ...)
5.
CAPTAIN CRUNCH CANDY
Melt butter and pour over remaining ingredients. Toss to be sure all is covered. Drop on wax paper, let set until firm.
Ingredients: 5 (cereal .. peanuts ...)
6.
ALMOND BARK CRUNCH
Shave almond bark. Add oil ... pieces. NOTE: You can use either twisted
pretzels
or sticks. Different kinds of hard, crunchy cereal can be used.
Ingredients: 6 (bark .. cheerios .. chex .. crunch .. oil .. sticks)
7.
CHRISTMAS CRUNCH
Mix first 6 ingredients in large bowl. Melt chocolate in microwave 2 minutes. Pour over mixture and stir to coat. Add M & M's. Spread out ...
Ingredients: 8 (candy .. cheerios .. chex .. peanuts .. pieces ...)
8.
ALMOND POPCORN CRUNCH
Melt almond bark in double boiler. Mix all ingredients together. Spread on cookie sheet to harden. Store in airtight container.
Ingredients: 4 (peanuts .. popcorn .. pretzels ...)
9.
CHOCOLATE CRUNCH
Melt white chocolate. DO NOT BOIL. Pour over other ingredients until well-coated. Place on a cookie sheet spreading evenly, then into ...
Ingredients: 6 (cheerios .. chex .. grahams .. nuts .. pretzels ...)
10.
ALMOND BARK - POPCORN CRUNCH
Melt almond bark, then all remaining ingredients and mix well. Spread on cookie sheet to harden, then break up into pieces. Store in ...
Ingredients: 4 (bark .. corn .. nuts .. somewhat)
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