Results 1 - 10 of 43 for pineapple sauce for pork

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Place roast in baking pan. ... 325 degree oven for 2 1/2 hours or until ... Skim grease; slice. Sauce: Mix pineapple and brown sugar in small ... thick. Serve over pork.

Preheat oven to 400°F. Place ... bake at 400°F for 1 hour. Meanwhile combine sauce ingredients in a small saucepan. ... sauce. Makes 8 servings.

Drain pineapple and reserve juice. Salt and pepper pork chops to taste. In a small sauce pan combine pineapple juice, water, ... cornstarch mixture. Simmer for 3 minutes until thick, stirring ... five minutes and serve.

Mix beef and seasoned salt, ... celery, carrots, and pineapple to pan and sauté until ... juice, vinegar, soy sauce, sugar, salt, pepper, and ... as a main dish.

Melt butter in large skillet. Add onion, green pepper, pineapple (reserve juice) and weiner chunks. ... juice, vinegar, soy sauce, ketchup and brown sugar. ... Bake at 350°F for 30 minutes.



Slice tenderloin into 1/4 inch ... 1 cup soy sauce. Drain pineapple chunks. Wash, cut in half ... 325 degrees. After pork slices have marinated, fill shish ... 30 to 40 minutes.

Preparation time: 30 minutes. Precooking ... ribs, simmer, covered for 30 minutes. Drain. 3. Place pineapple chunks on skewers. Preheat charcoal ... To make basting sauce: Combine honey, soy sauce, ... for an outdoor meal.

Preheat broiler. On broiler rack, 5 inches from heat, broil pork 2 minutes on each side ... minutes, then add pineapple chunks, 1/3 cup of the juice and the soy sauce; cook 1 minute. Serve ... 1 Fruit, 15 calories.

Slice pork thinly (this is easiest when ... frozen). Combine soy sauce and 1 tablespoon cornstarch in ... and 1/2 cup pineapple juice. Set aside. Heat oil ... and pineapple chunks for about 3 minutes. Blend thoroughly with other ingredients. Serves 4.

Preheat oven to 350 degrees. ... pepper between each pork chop side by side in ... drops of hot sauce between each chop. Cover with pineapple juice. Wrap foil over top ... press down. Bake for 1 hour. This dish can ... good served with rice.

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