Pie Self Crust - Recipes

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Results 1 - 10 of 113 for pie self crust

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1. COCONUT EGG CUSTARD PIE WITH SELF CRUST

Mix flour and sugar in ... eggs. Mix well. Add coconut. Pour into a greased and floured 9" quiche or pie pan. Bake at 350 degrees for 30 minutes.

2. COCONUT SELF CRUST PIE

Combine all ingredients except coconut, in blender. Blend on low for 3 minutes. Pour into greased 9 inch pan. Let set for 5 minutes. ...

3. SELF CRUST PUMPKIN PIE

Mix all ingredients except water. ... greased 9 inch pie plate. Bake at 350 degrees ... until a knife inserted 1 inch from center comes out clean.

4. SELF CRUST CUSTARD PIE

Butter pan well. Cook at ... 35 minutes. For larger pie: Add 2 more eggs, 1 more tablespoon sugar, 3/4 cup milk, and 1 1/2 tablespoons flour.

5. SELF-CRUST COCONUT PIE

Put all ingredients into a ... into a well buttered deep dish 9 inch pie tin. Bake 40-50 minutes at 350 degrees or until knife comes out clean.

6. SELF - CRUST CHICKEN PIE

Cook chicken breasts, skin, debone, ... NOT STIR, as this forms the crust. Bake at 425 degrees for 25 to 30 minutes or until brown and bubbly.

7. SELF CRUST COCONUT PIE

Combine ingredients in order given. ... greased 10 inch pie pan. Bake at 350 degrees ... until golden brown. The middle will appear soft. Cool.

8. CHICKEN PIE WITH SELF - CRUST

Blend and cook to boiling ... chicken. Mix a crust from the following: 1 stick ... milk, 1 cup self rising flour and 1/4 teaspoon ... degrees for 30 minutes.

9. CHICKEN PIE AND SELF CRUST

Boil 3 lb. fryer and ... together to make crust: Then place chicken pieces ... mixture over but do not stir. Bake at 425 degrees for 1/2 hour.

10. CHICKEN PIE WITH SELF CRUST

Boil fryer until tender. Remove ... chicken. Mix ingredients for crust and pour over the above. Do not mix. Bake at 425 degrees for 30 minutes.

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