Pickle Saltines - Recipes

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Results 1 - 10 of 37 for pickle saltines

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Leftovers make great sandwiches! Mix all ingredients in large mixing bowl. Put in loaf pan and cover top with a thin layer of ketchup. ...

Mix all ingredients in blender or food processor until desired consistency. Refrigerate not more than one week. Tastes great as a seafood ...

Combine 1st ten ingredients. Put 1/2 of mixture into 8-inch square pan as a "loaf." Place middle layer ingredients on top. Top with ...

Mix all ingredients well with fork. Knead with hands. Form into large ball and pack firmly. Shape into loaf, put in oven-proof skillet or 9 ...

Combine all ingredients and mix well. Refrigerate. This is pretty served on lettuce.

Mix together the mayonnaise, 2 ... taste. Mix the saltines with salt and pepper. Form ... warm with remaining tartar sauce. Makes 36 fritters.

Mix all ingredients together. Add more mayonnaise if mixture is too dry. Refrigerate. Serve with any kind of meat.

Crumble crackers and add other ingredients in order adding mayonnaise last. Serve same as potato salad. Very good.

Combine all ingredients together except saltines. Mix well. Just before serving, mix in saltines. Serve on lettuce.

10. NO POTATO, POTATO SALAD

Mix all ingredients and cover. Refrigerate overnight.

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