Results 1 - 10 of 51 for pecan rice

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Brown pecans in oil. Add cooked rice and stir until light brown. Stir in mushrooms, celery and green onions. Cook 1 to 2 minutes. Mix in soy sauce.

Peel and devein shrimp. Combine ... stirring occasionally. Saute pecans in 2 tablespoons melted butter ... set aside. Add rice, onion and turmeric to ... over the pecan rice.

In a large saucepan combine ... add the wild rice, and simmer it, covered, ... grapes, and the pecans. In a small bowl ... well. Serves 4 to 6.

Peel and devein shrimp. Combine ... seafood occasionally. Saute pecans in 2 tablespoons butter in ... set aside. Add rice, onion and turmeric t ... rice. Yield: 3 servings.

Preheat oven to 350 degrees. ... until tender. Add rice and pecans and stir until coated with ... garnish with pecans and serve hot. 4-6 servings.



Cook wild rice in 3 cups chicken stock ... whole wheat bread, pecans and cooked rice. Season with ... 325 degrees for 30 minutes. Makes 12 cups.

Melt butter in large skillet; ... 5 minutes. Add pecans; cook 1 minute. Rinse and drain rice; mix rice into the ... oven for 1 hour at 350°F.

Melt butter in large saucepan ... minutes. Add wild rice and cook, stirring, for 1 ... and the toasted pecans to the cranberries. Toss to ... heated through, 30-40 minutes.

Wash well in strainer under ... simmer until all rice "pops" (this varies according to ... really does add a lot of "zing" to the mixture, however.

Put first 7 ingredients in a pot and cook over medium high heat for 10 minutes, stirring until beef crumbles and in no longer pink. Stir in ...

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