Results 1 - 10 of 51 for pecan snowball cookies

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Cream together butter and confectioners ... When completely cool roll in confectioners sugar. Yields 3 dozen cookies. This recipe can be doubled.

Very rich, great with tea or coffee. A Christmas favorite! Cream together butter and powdered sugar; mix in nuts and flour. Add vanilla. If ...

Preheat oven to 375°F. Beat butter and sugar until light and creamy. Add remaining ingredients, mixing to combine. Use a teaspoonful of ...

Preheat oven to 350 degrees. ... sugar mixture. Chop pecans. Add to mixture. Refrigerate ... for 20 minutes. Cool. Roll in confectioners' sugar.

Mix all ingredients except powdered sugar well. Roll into balls and bake 10-15 minutes at 350 degrees. Roll in powdered sugar while hot and ...



Cream butter and powdered sugar. Then blend vanilla, ground pecans and sifted flour. Chill. Take ... powdered sugar before placing on serving plate.

Coarsely chop the nuts. Preheat ... sugar. After cooling, cookies may be rolled in additional ... extra "frosting". Makes about 4 dozen 1" cookies.

Cream together sugar and softened butter. Add pineapple, pecans and vanilla. Mix together well. Spread between 3 cookies. Freeze 24 hours, covered. ... will keep in freezer.

Mix all ingredients. Form into small balls with your hands. Bake on cookie sheet about 20 minutes at 350 degrees (they should bake all the ...

Cream butter and sugar. Stir in flour, pecans, orange rind and vanilla. ... minutes. Cool slightly and roll in confectioners sugar. Makes 3 dozen.

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