Results 1 - 10 of 42 for non-alcohol

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Mix all ingredients together in a blender. Blend and serve cold.

Sweet, tart, cool -- and nourishing! This thick shake combines puréed canned fruit, juice and sherbet with slushy ice. Perfect for a hot ...

Great served with French or ... a heavy 2-quart non-stick saucepan over medium heat, ... motion. The key is to keep it moving! Serves 4 to 6.

Place ice cubes in glass. Pour in the apple juice. Add soda. Stir before you serve. This is a favorite among both children and adults at ...

In large pitcher, combine orange juice, sugar, and grape juice. Add cut fruit and stir until sugar is dissolved. Refrigerate until cool and ...



Mix all together, float orange slices on top, add cherries or frozen strawberries. Makes 38 (5 ounce) cups or 48 (4 ounce) cups. Similar in ...

Mix frozen juices per instructions on cans. Add pineapple juice. Stir in strawberries. Add ginger ale at time of serving. Makes 37 (6 ...

Mix lemonade and grape juices. Add ginger ale. Pour into large punch bowl. Add shaved ice or ice ring.

Mix all, put in freezer, stir once every hour until slushy. Or freeze solid and put in refrigerate the day before and stir. Serve with ...

In a blender container combine lemonade concentrate and rum extract. Cover and blend until smooth. With blender running add ice cubes one ...

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