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monk fish
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1.
MONK FISH (POOR MAN'S LOBSTER)
Add all seasonings to 4 ... boil. Put in
Monk
fillets and boil for 5 ... minutes or until brown on top. Serve with lemon juice and drawn butter.
Ingredients: 5 (juice .. leaf .. thickness ...)
2.
MONK FISH WITH GREEN PEPPERCORN AND ORANGE SAUCE
Mix flour, cheese, and herbs. Coat
fish
with it. Medium high pan: ... sauce is reduce by about 1/3. Add last pat of butter; serve sauce over
fish
.
Ingredients: 10 (cheese .. flour .. juice .. marmalade .. peppercorns ...)
3.
OLD FASHIONED NEW ENGLAND FISH CHOWDER
Fry out salt pork in ... to soften. Add
fish
fillets and cook until easily ... crackers". Some folks add a bit of thyme for seasoning. Serves 6.
Ingredients: 8 (combination .. cream .. pork .. potatoes ...)
4.
SEAFOOD SOUP
To begin: Fill large soup pot 1/2 full of water; add oil and salt. Put all seafood, onion, pepper and other spices in pot. Cover and simmer ...
Ingredients: 11 (meat .. oil .. oregano .. pieces .. sauce ...)
5.
FISH SAUTE
Saute garlic in hot butter or oil. Add
fish
and saute approximately 3 minutes ... wanted sprinkle bread with Parmesan cheese and chopped parsley.
Ingredients: 4 (oil ...)
6.
FISH - N - TATERS
Layer in a glass baking dish the
fish
, then the tater tots. ... and taters. Sprinkle with paprika. Bake about 45 minutes in a 350 degree oven.
Ingredients: 2 (tots ...)
7.
POOR MAN'S LOBSTER
Put 2 quarts of water ... Bring to a boil. Add
monk fish
and bring back to a boil. Boil for three minutes. Remove at once and serve with butter.
Ingredients: 3 (pieces .. salt .. vinegar)
8.
BOUILLABAISSE
Crush garlic cloves, place in ... olive oil and all the spices. Add the
fish
and cover with water and boil for 15 minutes. Serve with French bread.
Ingredients: 12 (crab .. garlic .. oil .. onions .. parsley .. saffron ...)
9.
PAELLA - ROY'S VERSION
1. Fry chorizo. It will ... cooking. If using
monk fish
, parboil with shell
fish
. ... down. 9. Bake for 30 minutes, 350 degree preheated oven.
Ingredients: 21 (above .. chorizo .. clams .. juice .. leaves .. legs ...)
10.
SEAFOOD CHOWDER
Dice bacon and fry, not ... large saucepan. Add
fish
and simmer for about 8-10 ... about 10 minutes after correcting seasonings, if necessary.
Ingredients: 13 (bacon .. bouillon .. corn .. meat .. milk .. sauce ...)
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