Moms Spaghettis - Recipes

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Results 1 - 10 of 46 for moms spaghettis

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Cook spaghetti noodles until slightly undercooked. Cool ... for a day or so. Add extras IE: cukes, tomatoes, diced sausage, etc. before serving.

This is a great recipe for spaghetti sauce if you have the ... noodle because it holds more sauce). Serves more than 6 with leftover options. .

Prepare spaghetti according to package directions. Cook ... over the pasta of your choice. Then sprinkle Parmesan cheese atop all when serving.

Slice squash in half, remove ... come out in spaghetti-like strands) and add to ... in serving dish and sprinkle with Parmesan cheese. Serves 6.

Soak pepper in vodka overnight. Strain and throw away peppers before use. Reserve peppered vodka. Saute shallots in oil and butter until ...

Brown garlic in teaspoon olive oil. Drop in sauce and simmer for over 3 hours.

This recipe is for a large amount to have some for dinner, freeze the rest. Coat bottom of large heavy duty pan lightly with olive oil. ...

SAUCE: Brown pork meat in olive oil in frying pan. Place in a 10 quart kettle, not aluminum, and save drippings for later. Place 1 cup of ...

Sauté the onions and green ... Ladle over cooked spaghetti. Do not mix spaghetti ... refrigerator as it will change the flavor of the sauce.

10. MOM'S SPAGHETTI SAUCE

Mix spaghetti sauce, tomato sauce, tomato soup, ... onion, green pepper, and celery. Simmer 1 1/2 hours. Stir occasionally. Makes 10 servings.

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