Brown all the hamburger meat ... the can of corn. In a large casserole dish sprayed with non-stick spray, ... bag of corn tortilla chips around the bottom. When ... bag of shredded Mexican cheese. Bake for 30-45 minutes ... Serves 6-8 people. . thiele
Lightly spray an 11x7x1-1/2 inch ... mixture, half the tortillas, and half the cheese ... cheese. cover the casserole and bake for 25 to ... is bubbly. Serves 6.
Cook in Crock-Pot 4-8 hours. ... in Crock-Pot, layer tortilla strips on top of sauce, ... on top of tortillas. Sprinkle 1/2-1 cup shredded ... Cream and Guacamole. .
Bake chicken breasts and cook rice. Slice up tortillas and spread out in bottom ... Add cooked broccoli, corn, cooked rice, fresh tomato, ... spread evenly into casserole dish. Place remaining cheddar cheese ... 10 minutes before serving.
Epazote is the 'secret ingredient' that gives many Mexican dishes their authentic taste. It ... in their juices, tortillas and queso over meat. Top ... Serves 4 – 6.
Fry onions and chilies together ... Tear apart 4 tortillas per layer. Begin with sauce ... of a deep casserole dish. Then add a layer ... minutes at 350 degrees.