Medium Grain Rice Pudding - Recipes

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Results 1 - 10 of 28 for medium grain rice pudding

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1. RICE PUDDING

Begin 4 1/2 hours ahead. Mix together milk, rice, sugar, butter and salt in 3 quart saucepan. Over medium heat, heat milk mixture until ... serve, spoon rice pudding into dessert dishes. Sprinkle each ... fold cream into pudding.

2. OLD FASHIONED RICE PUDDING FROM MRS. A. V. COTTRELL

Stir first four ingredients into medium sized glass bowl. Drop in ... degrees for 1 1/2 to 2 hours, stirring 2 or 3 times during first 1/2 hour.

3. RICH RICE PUDDING

Early in day, in 4-quart sauce pan over medium heat, heat milk, rice and salt to boiling. Reduce ... rice mixture. Spoon pudding into dessert dishes. Serve warm ... cinnamon. Makes 8 servings.

4. WHITE CHOCOLATE RICE PUDDING

PUDDING: Combine raisins, water and ... 2 cups water, rice and 2 tablespoons sugar in heavy medium saucepan. Bring to boil, stirring ... Pass extra sauce separately.

5. CREAMY RICE PUDDING

In a medium saucepan, combine rice, water, cinnamon, lemon rind ... lemon rind, cool (pudding thickens as it cools). Place ... desired. Makes 4-6 servings.

6. RICE PUDDING

Using a 3-quart pot, boil rice, cinnamon stick and the ... cold water on medium-high heat. Continue to cook ... powdered cinnamon when serving.

7. RUM-RAISIN RICE PUDDING

In a 2 quart casserole, combine rice, butter, salt and 2 ... minutes. Cook on medium (50% power) for 12 to ... To serve, spoon pudding into bowls; drizzle with sauce. 8 servings.

8. OLD FASHIONED RICE PUDDING

Rinse medium saucepan with cold water; do ... heat. Stir in rice and return to a boil. ... with cinnamon. Chill at least 4 hours. Makes 6 cups.

9. AUTHENTIC OLD FASHIONED RICE PUDDING

Rinse medium saucepan with cold water (do ... heat. Stir in rice and return to a boil. ... hours. Makes about 6 cups. 250 calories per 1/2 cup.

10. CHINA LEMON PUDDING

In a medium saucepan, combine rice and milk. Cook over medium ... 4 hours. To serve, top each serving with shaved chocolate. Makes 4 servings.

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