Mayonnaise Cake Buttermilk - Recipes

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Tip: Try cake buttermilk for more results.

Results 1 - 10 of 12 for mayonnaise cake buttermilk

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1. MAYONNAISE ROLLS

Beat all of the ingredients together and dropped on greased cookie sheet. Makes about 20 rolls. Cook at 425 degrees until lightly browned.

2. DIET CHOCOLATE SHEET CAKE

Preheat oven to 375 degrees. ... minutes until comes away from pan. Remove cake from pan after 5 minutes, cool on wire rack. Makes 12 servings.

3. CHOCOLATE SHEET CAKE

Preheat oven to 375 degrees. ... sifted ingredients into buttermilk mixture beating until smooth. Pour ... 20 minutes until cake pulls away from sides of ... top of sheet cake.

4. MOCHA POUND CAKE

Grease and flour 12-cup fluted ... water; stir into buttermilk (or sour milk) until well ... together eggs, sugar, mayonnaise and vanilla about 4 minutes ... minutes or until cake tester inserted in center comes ... add cocoa; mix well.

5. MINCEMEAT CHRISTMAS CAKE

Sift dry ingredients; add to mayonnaise. Blend. Stir in other ... oiled brown paper (I just grease and flour pan). Bake 2 hours at 325 degrees.

6. CHOCOLATE ZUCCHINI CAKE

Beat together first 6 ingredients. Add cocoa, cinnamon, cloves and soda. Blend in flour then zucchini. Bake in 9x13 baking pan sprayed with ...

7. AMAZIN' RAISIN CAKE

Grease and flour a 13 x 9 inch flat pan. In a large bowl with mixer at low speed, beat all ingredients (except apples and raisins) for 2 ...

8. CHOCOLATE CAKE

Cream sugar, shortening and eggs ... flour mixture with buttermilk. Add vanilla and mayonnaise. Bake at 350 degrees ... minutes. Frost as desired.

9. MOCHA POUND CAKE

Grease and flour a 10" ... beat eggs, sugar, mayonnaise and vanilla for about 4 ... and stir into buttermilk. With mixer on low, ... pans) or until cake tester inserted in center comes ... 12 to 16 servings.

10. YUM YUM CAKE

Sift together sugar and flour. ... hot. Add the buttermilk, beaten eggs, soda, vanilla and mayonnaise. Bake in a large ... inch or sheet cake pan. Bake at 400 degrees ... while both are hot.

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