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Results 1 - 10 of 51 for mashed potatoe pancakes
Great for using up leftover potatoes! In a large bowl, ... until smooth. Add potato mixture to flour mixture and ... make for thicker pancakes that will take longer to ... use a thin batter.
Blend the egg with the potatoes, then add the onion, ... sizzling hot fat. Brown each croquette or patty on one side, turn and brown the other side.
Combine mashed potatoes, flour, milk, egg, onions ... patties and fry in bacon drippings or cooking oil. Brown on both sides. Drain and serve.
Beat egg slightly. Stir potatoes and egg together. Melt butter ... into hot skillet. Sprinkle with seasoning. Turn when brown and firm. Serves 4.
In a large bowl, combine ... or until golden brown, using the remaining oil as needed. Drain pancakes on paper towels. Makes 8 potato pancakes.
Fantastico! Mix all together by hand and mold into patties. Fry in hot pan preheated with oil.
Mix the potatoes, onion and egg together ... other side is golden brown, making sure the pancakes are heated thoroughly and the onion is soft.
Combine the ingredients. Form into pancake size patties. Fry on both sides until golden brown.
Mix krusteaz and beer together ... to taste. Dip halibut chunks in batter, then into potato flakes, coating well. Deep fry until golden brown.
In a large bowl mix potato flakes and instant minced onion. Prepare mashed potatoes following package directions except omit ... (Makes 1 dozen pancakes.)
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