Results 21 - 30 of 51 for mashed potatoe pancakes

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Makes 2 servings, 2 pancakes each. In small bowl combine potato flakes and flour; add remaining ... carbohydrate, 347 mg sodium, 138 mg cholesterol.

Add egg yolks to mashed potatoes and mix well. Add the ... is sometimes sprinkled on the batter on griddle before turning. Serve hot with meat.

Use leftover mashed potatoes. Add almost as much ... until blended. Roll out potato mixture to form pancakes. Fry in butter until golden brown.

Measure water into a large ... juice. Grate raw potatoes into the bowl filled with ... bowl, beat the mashed potato with the egg, milk, and ... batter for 3 pancakes at a time into hot ... Serve immediately with applesauce.

Peel the raw potatoes and coarsely grate them on ... Put the grated potato in a large mixing bowl. Add the mashed potatoes and beat in the ... or until the pancakes are golden and crisp round ... they are all cooked.



Mix all ingredients together. Drop by heaping tablespoons into lightly greased skillet. Flatten out with fork and brown on both sides.

Combine potatoes and egg yolks, beat until ... with milk to potato mixture, stirring only until well ... syrup. For thinner pancakes, add more milk.

Mix all ingredients except oil. ... want to cook potato and carrots, you can shred ... spatula to flatten pancakes slightly. Cook 3-4 pancakes at ... with pork or chicken.

Mix all ingredients well, then ... tablespoon, or flour hands, then make into cakes. Fry to a deep, golden brown on each side. Makes 16 to 20 pancakes.

Mix all ingredients to form a thick batter. Heat oil in skillet Add batter like pancakes to oil. Fry until golden brown and slightly firm.

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