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Results 1 - 10 of 32 for make homemade tomato puree
In a large heated pot ... until browned. Add tomato paste and mix well. Then add tomato puree and crushed tomatoes. Season with ... low heat. Enjoy! :)
Combine all ingredients in a blender; buzz until smooth. Makes 3 cups.
Brown hamburger with 4 tablespoons ... Mix all tomatoes, puree, etc. together and add ... low heat for about 1 1/2 hours. Makes 14 to 17 quarts.
Slice onions into thin slivers. Sauté sliced onions and garlic in a non-stick skillet. Use vegetable broth to avoid sticking. Drain and ...
Get a small pot and set the fire on low. Open Rotel and pour into pot. Let simmer for about 5 minutes. Then add spices in the order given. ...
No specified quantities for the ... to press and make them as smooth as possible. ... smear the passata tomato puree, the shredded mozzarella cheese, ... and good! . / Venezuela
Get a large saucepan and pour in both cans of tomatoes. Add 1 cup of water. Use your spice cap to measure for the basil and parsley. Add. ...
Saute zucchini and onions in ... hour. (1 can tomato paste can be substituted for the tomato puree. Add water until you reach the consistency that you like).
Simmer tomato puree, sugar, onion - cut ... pasta in individual bowls, pour sauce on top of pasta, top with cheese, garnish with basil and serve.
Cut up vegetables. Mix all ingredients. Cook on low heat until vegetables are tender. Refrigerate. Makes 4 quarts.
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