Mahlab - Recipes - Cooks.com

Results 1 - 8 of 8 for mahlab

Put all dry ingredients together. Then add: Knead flour into a pliable dough, so you can shape easily. Let dough stand until doubled in ...

Mix flour, butter, oil, mahlab, cinnamon, salt, anise seed, ... This can also be prepared by sprinkling hot sumboosic with confectioners sugar.

Mix flour, butter, sugar thoroughly. Add mazzaher mahlab and anise seed and salt. ... brown. Brush with milk immediately upon removal from oven.

Mix dry ingredients and eggs. Melt butter. Make a well in the center of mixture and pour in butter. Knead gently. Assemble pieces while ...

Mix farina and butter very well. Begin to add flour to make dough until mixture does not adhere to hands. Form into small hollow football ...

Dissolve yeast with 1 tablespoon ... flour, sugar, oil, mahlab yansoon. Add liquid and mix ... Drain and place in cupcake liner papers to serve.

Combine flour and mahlab. Rub in butter until ... from heat. Then add 1 teaspoon lemon juice and 1 teaspoon orange flower water and dip Arroon.

Mix milk, butter, 2 eggs, yeast, salt, spices and sugar. Add flour. Knead and let stand until dough is double in size. Roll into 8-inch ...