Tip: Try fat salmon for more results.

Results 1 - 10 of 26 for low fat salmon

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Preheat oven to 375 degrees. ... well mixed and salmon flakes. Form 8 cakes. Combine ... golden brown. Serves 4. 2 cake serving, 225 calories.

Empty salmon and liquid into mixing bowl. ... pan. Form salmon loaf with fork. Bake at 350 degrees for 25 to 30 minutes or until lightly browned.

Blend all ingredients together. Fry in 8 teaspoons reduced calorie butter.

Coarsely chop salmon and place in medium bowl. ... individual plate, top with 2 salmon croquettes and garnish with lemon wedge and parsley. Serves 2.

Put cottage cheese in a food processor or blender. Puree for 30 seconds, or until smooth. Scrape into a medium bowl. Stir in remaining dip ...



Preheat oven to 450 degrees. In medium bowl mix together milk and soft bread crumbs. Gently stir in crabmeat and diced egg whites. Blend in ...

Combine the onion, carrot, garlic, ... If using canned salmon, place the salmon in ... Garnish with lemon slices and mint leaves. Serve hot or cold.

Chill mold in refrigerator. Put ... mayonnaise; "whiz." Add salmon; "whiz." Add yogurt and ... for 15 to 30 seconds and run knife around edge.

Cook macaroni according to package ... a bowl, mash salmon or tuna, including bones. Add ... mixture and stir. Refrigerate. Serve chilled. Serves 50.

Coarsely chop salmon and place in medium bowl. ... accompanies these croquettes with a light tomato sauce, makes it much easier on the figure. Serves 2.

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