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Tip: Try cholesterol fish for more results.
Results 1 - 8 of 8 for low cholesterol fish
Preheat oven to 450 degrees. ... and spread over fish fillets. Season to taste with ... olives, and tomatoes and mix to put on top of fish when done.
In a large shallow pan, ... minutes or until fish flakes when tested with a fork. Remove and serve with Lemon Parsley Sauce or Horseradish Sauce.
Mash fish, add other ingredients and ... Cook in nonstick skillet, browning both sides. Serve with cocktail sauce. Makes 4 cakes. Serves 2 to 4.
Preheat oven to 500 degrees. Wash and dry fillets and cut into serving pieces. Season, dip in oil and coat with corn flake crumbs. Arrange ...
Melt butter in 10" skillet ... one of the low cholesterol fillings given below, fold omelet ... minutes. Just before serving, add orange sections.
Preheat oven to 375 degrees. ... Spread dressing over fish and top with remaining 2 fillets. Dust with paprika, dot with butter and bake 40 minutes.
Combine half of the cooked rice, 1/2 of the cartons of egg substitute, melted butter and parsley; mix well. Firmly press mixture against ...
Melt the butter, blend in the flour and cook briefly. Add horseradish and fish stock. Cook, stirring until thick. Serve over poached fish.
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