Low-Fat Pecan Pie - Recipes

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Tip: Try pecan pie for more results.

Results 1 - 10 of 16 for low-fat pecan pie

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1. CHERRY YOGURT REFRIGERATOR PIE

Melt butter and mix with ... in a 10-inch pie pan. Press firmly into bottom ... crumbs, chopped nuts or cereal and chopped maraschino cherries.

2. CHERRY YOGURT REFRIGERATOR PIE

Melt butter and mix with ... in a 10-inch pie pan. Press firmly into bottom ... crumbs, chopped nuts or cereal and chopped maraschino cherries.

3. RASPBERRY JELLO DESSERT

Dissolve Jello in boiling water. Add blueberry pie filling. Add 2 cups cold ... together. Spread over Jello and sprinkle with pecans. Set one hour.

4. KRISTINA'S LOW FAT CHEESECAKE

Mix all ingredients (except pie filling) well with an electric ... crust. Cover with cherry pie filling. Chill 3 to 5 hours; longer if desired.

5. BANANA SPLIT PIE

Mix pudding with milk and ... pineapple to remove all juice. Sprinkle on top of bananas. Cover with Cool Whip, sprinkle pecans on top. Chill well.

6. PINEAPPLE PIE

Mix all ingredients. Fold in Cool Whip. Put in crust. Refrigerate. May be frozen. Suggest cut into pieces before freezing.

7. HIGH FIT LOW FAT PUMPKIN PIE

Preheat oven to 400 degrees ... oiled 12 inch pie dish and bake 7 to ... Lightly roast the pecans, and spread evenly on ... 166, Protein 5g; Fat 2g; %Fat 11; Carbohydrate 34g; ... mg; Dietary Fiber 3g.

8. GLORIOUS PIE

Mix all the above and pour into two graham cracker pie shells. Let set 3 hours. In refrigerator before servings.

9. LOW CALORIE PECAN PIE

Combine vanilla pudding, syrup and milk. Pour into unbaked pie shell. Sprinkle chopped nuts on ... calories, 8.9g total fat, 2.1g saturated fat, 2.3g ... less than 1mg iron.

10. BETTY'S ITALIAN RICOTTA TART

Bake pie shell in 375 degree oven ... marmalade. Sprinkle nuts on top. Bake at 350 degrees for 45-50 minutes. Cool; serve at room temperature or cooler.

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