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Results 1 - 10 of 1,850 for eggplant
Peel and cut the eggplant into 1 inch cubes. Boil ... with grated cheese and continue to bake until cheese melts and becomes bubbly. Serves 4.
Wash and slice eggplant and sprinkle generously with salt. ... for 30 minutes at 375°F topped with grated Parmesan, mozzarella and pasta sauce.
Wash zucchini or eggplant, remove ends and slice ... 350°F oven for 25 minutes or until bubbly. Allow to cool several minutes before slicing.
Lightly salt eggplant and sandwich it between two ... a few tablespoons heated pasta sauce and a sprinkling of freshly grated Parmesan cheese.
Cook eggplant in boiling salted water for ... and cheese. Sprinkle top with paprika down the center. Bake at 350°F for 30 minutes. 4-6 servings.
Slice eggplants into rounds half an inch ... of a preheated 350°F oven. Allow to stand 15 to 20 minutes before cutting into serving portions.
1. Saute garlic in 1 ... large bowl. Peel eggplant; cut lengthwise into 1/8 ... serving. Or freeze. Defrost in refrigerator overnight; bake as above.
Remove the stems and hulls from the eggplants and discard. Peel each eggplant ... Serve with a pilaf or crusty bread and a green salad. Serves 4.
9. EGGPLANT DIP
Preheat oven to 350°F. Place eggplant on a sheet of foil ... processor. Season to taste with salt, pepper, and lemon juice. Serve at room temperature.
Preheat oven to 350°F. Peel eggplant. Chop into 1-2 inch ... for 30-40 minutes at 350°F or until a knife inserted in center comes out clean.
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