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Results 1 - 10 of 49 for lobster newburg
Cut lobster meat into 1/2-inch pieces. Melt ... immediately on "toast points" (toasted bread, trimmed of crust and cut into wedges). Serves 6.
Melt half the butter and cook lobster in it for three minutes. ... directed for Lobster Newburg, substituting 2 cups crabmeat for the lobster.
Melt butter, add flour, mix to a paste. Add milk, salt and pepper gradually. Blend until smooth. Makes 1 pint white sauce. 3 onions, ...
Melt butter in skillet; blend ... until thickened. Add lobster and heat through. Add wine, ... Substitute 2 cups cleaned, cooked shrimp for the lobster.
Set lobster meat to simmer in a ... Let the whole newburg simmer about 15 minutes then ... add about 1 tablespoon cold water just before serving.
Melt butter in double boiler ... flour. Then heat lobster in butter for 5 minutes. ... once in a casserole, using toast tips. Makes 6 servings.
Thaw, rinse, and drain lagostinos. Butter casserole dish well. Blend crackers in blender until real fine. Pour enough to cover bottom of ...
Melt butter in a 3 ... until smooth and bubbly. Stir in milk and boil for 1 minute. Stir in lobster and juice. Serve hot inside split popovers.
Cut lobster meat into large pieces and ... season. Cook stirring constantly until thickened. Serve at once in timbales or on hot toast, for 8.
In double boiler melt butter; stir in flour. Add lobster, nutmeg, paprika, sherry, salt ... Optional: Sear lobster in a little butter before beginning.
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