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Results 1 - 10 of 37 for liver pate cream cheese
Mince the onion and cook ... Remove fat from livers. Stir them into onion ... liver with the cheese, additional butter and consomme ... in screw top jar.
2. LIVER PATE
Heat consomme and add gelatin. ... in refrigerator. Mix cheese and pate. Season with onion salt. Mix cooled consomme and liver mixture together. When consomme is ... frozen. Serve with crackers.
Soften gelatin in whiskey. Heat ... 20 minutes. Combine cream cheese and liver pate. Add remaining consomme, mix ... Ritz or Pepperidge Farms.
4. LIVER PATE
Remove the skin from the liver sausage, then put into food processor or mixer with cream cheese and butter (softened) and beat ... cream. Pack the pate into small dishes and mash ... thin toast and butter.
5. LIVER PATE
Mix well and chill. Serve with crackers.
6. LIVER PATE
Combine and beat until smooth. ... frost. Beat until smooth then frost liver pate. Decorate with pimiento and parsley and serve with Ritz crackers.
Heat butter, add chicken livers and cook 10 minutes; drain. ... wooden spoon work cream cheese and mix into liver mixture ... with toast or crackers.
8. LIVER PATE
Combine all ingredients, reserving 1 package cream cheese. Shape into loaf on ... tree adding pink or green food coloring to remaining cheese.
9. LIVER PATE
Have all ingredients at room temperature. Process well in food processor. Serve with crackers. Freezes well.
Make one day ahead: Mash liver with ricer. Mix in garlic ... into ball. Combine cream cheese, Tabasco, mayonnaise and garlic ... Garnish with sliced olives.
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