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Results 1 - 10 of 67 for leftover turkey rice
Break up carcass and place ... pepper, and favorite spices to your taste. Freeze leftovers - they're good anytime (use before 3-4 years). GOOD LUCK!!
Add all ingredients to a large pot except macaroni, rice, vegetable juice and tomatoes. ... water to cover turkey carcass. Simmer for a couple ... whole tomatoes. Serves many!
Sauté vegetables with oregano in ... the chicken bouillon. Reduce to low heat and let simmer. Add chicken and rice. After five minutes, serve.
Preheat oven to 350°F. Lay out turkey slices. Top each with brown rice, a slice of bacon ... Variation: Add vegetables to rice for extra flavor.
This recipe is an excellent way to use leftover turkey after a holiday meal and ... or steam the rice according to package directions. Toast ... with fresh homemade biscuits.
In a large saucepan or pot combine first 5 ingredients. Simmer covered for 1 1/2 hours. Remove bones, cut off meat and return meat to ...
Plac e in large soup kettle turkey, bones, skin, onion, carrot, ... Add mushrooms, peas, rice, turkey (cut into large ... before serving, add leftover stuffing, cut into cubes.
Cook broccoli until crisp-tender; drain. Stir soup and sour cream together. Add remaining ingredients to soup and sour cream. Spoon into 1 ...
Combine soup, water, salt, Worcestershire sauce and a little pepper in a saucepan (2 or 3 quart). Remove from heat and add remaining ...
10. QUICK CASSEROLE
Cut meat into bite size ... casserole dish with cream of mushroom soup, enough milk for desired consistency and rice. Bake at 325 degrees, 45 minutes.
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