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Tip: Try biscuit chicken casserole for more results.
Results 1 - 10 of 11 for layered biscuit chicken casserole
Combine chicken, sour cream, chicken soup ... Place in buttered casserole. Sift first 7 ingredients of Biscuit Topping together and add salad ... cream combined and heated.
In 3-quart saucepan, heat butter ... until melted. Add chicken and vegetables and continue cooking ... Spray 1 1/2-quart casserole with non- stick spray and ... Carefully separate each biscuit into 2 layers of dough, making 8 circles. ... until biscuits are golden.
In 3 quart saucepan heat ... until melted. Add chicken and vegetables and continue cooking ... 1 1/2 quart casserole with nonstick cooking spray and ... Carefully separate each biscuit into 2 layers of dough, making 8 circles; ... come to room temperature.
In 3-quart saucepan heat butter ... until melted. Add chicken and vegetables and continue cooking ... Spray 1 1/2-quart casserole with nonstick cooking spray and ... Carefully separate each biscuit into 2 layers of dough, making eight circles; ... are removed from refrigerator.
In a 3 quart saucepan, ... until melted. Add chicken and vegetables and continue cooking ... 1 1/2 quart casserole with Pam and pour chicken ... Carefully separate each biscuit into 2 layers of dough, making 8 circles; ... vegetables, 35 Optional calories.
In 3 quart saucepan, heat ... until melted. Add chicken and vegetables and continue cooking ... 1 1/2 quart casserole with nonstick cooking spray and ... Carefully separate each biscuit into 2 layers of dough, making 8 circles; ... sodium, 82 mg cholesterol.
In 3 quart saucepan heat ... until melted. Add chicken and vegetables and continue cooking ... 1 1/2 quart casserole with nonstick cooking spray and ... Carefully separate each biscuit into 2 layers of dough, making 8 circles; ... minutes. Makes 4 servings.
Cut chicken into one inch pieces and ... add water to biscuits as directed to form dough. ... a 13 inch casserole, layer potato and corn mixture into ... with side salad. Enjoy!
Boil chicken until tender. Pick and tear ... Drain all vegetables. Layer chicken in casserole dish. Spread peas over chicken. ... gravy. Pour over layered casserole. Make thin biscuits to cover casserole. Bake at ... until biscuits brown. Enjoy.
Preheat oven to 375°F. In ... rice/vegetable mix. Cook chicken over medium heat in the ... to a large casserole dish. Season with salt and ... Pull apart flaky biscuits and place atop the casserole. ... bubbly and biscuits toasted.
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