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Results 1 - 10 of 12 for kielbasa squash zucchini
Combine all ingredients into slow cooker and cook on high for four hours or on low for six hours. Five to seven servings. Serve with corn ...
Ingredients: 18 (basil .. mustard .. onion .. pearls .. pieces .. sauce ...)
In a hot skillet fry kielbasa till browned, remove from heat, ... sauce slowly, mix well. Serve with kielbasa and freshly steamed rice. ENJOY! .
Ingredients: 7 (oil .. pieces ...)
Combine any items from columns ... To cook spaghetti squash: Halve squash lengthwise; remove ... shell; place on serving platter. Discard shells.
Ingredients: 25 (accompaniment .. american .. asparagus .. celery ...)
In a bag, coat chicken ... Add chicken and kielbasa, cover and simmer 20 ... longer. Sprinkle with cilantro before serving. Makes 6-8 servings.
Ingredients: 16 (broth .. chunks .. cilantro .. flakes .. flour ...)
Cook rice according to directions and keep warm. In wok or skillet saute vegetables in oil until crisp and tender. Add sausage and season ...
Ingredients: 5 (kielbasa .. oil ...)
Cut Kielbasa into 2-inch chunks. In a ... Add remaining sausage and vegetables and cook 30 minutes, stirring occasionally. Makes 6-8 servings.
Ingredients: 4 (chunks .. eighths .. sausage ...)
In a bag, coat chicken ... Add chicken and Kielbasa, cover and simmer 20 ... longer. Sprinkle with cilantro before serving. Makes 6 to 8 servings.
Ingredients: 16 (broth .. chunks .. cilantro .. flakes .. flour ...)
In large skillet, brown sausage. ... rice, onion, and zucchini. Cook and stir until ... minutes. NOTE: If using regular rice, simmer a bit longer.
Ingredients: 10 (cheese .. mustard .. onions .. sizes .. tomatoes ...)
Or any combination of the above. Place in broiler pan and pour large can tomatoes over the top. Bake at 350 degrees about 1 hour. Serve ...
Ingredients: 9 (broccoli .. carrots .. kielbasa .. mushrooms .. onions ...)
In a bag, coat chicken with 1/4 cup flour. Brown chicken in Dutch oven in hot oil; remove and set aside. Drain drippings, except 1 teaspoon ...
Ingredients: 16 (broth .. chunks .. cilantro .. flakes .. flour ...)