Using kitchen scissors or a sharp knife, slice sausages into halves lengthwise; slice again ... Peel and chop onion coarsely. Wash, core, and chop pepper. Peel and mince garlic. ... just until cheese melts.
Remove sausage meat from casings or use ... 1 of the onions; drain. Add green pepper, olive oil, garlic, shallot ... 3 minutes. Add Italian tomatoes with the juice from ... may be easily halved.
Steam sausage (in a small amount of ... from skillet. Add peppers to the same skillet (do ... 3 minutes, add onions, garlic and mushrooms (or ... cheese. Serve with Italian bread or as a sandwich ... over your favorite pasta.
Slice sausages into 1-inch pieces (kitchen scissors ... remove core from peppers; chop coarsely. Peel and chop onions and garlic. In a skillet, ... over pasta or ravioli.
Spaghetti Sauce, as my Italian mother made it, and as ... Use fresh hot peppers, if available, being careful ... Wash and peel onions. Wash, core and peel ... Peel garlic. Slice sausage into 1 inch pieces (kitchen ... for sprinkling at table.
Slice the sausage into 1 1/2 inch thick ... and slice the pepper, and slice the onion lengthwise, 1/2 inch thick. Finely ... brown. Add the peppers, onions and cook until edges of ... minutes before serving. Mangia!
To make the sauce, brown sausage, garlic, onion and mushrooms in olive oil ... zucchini, pimiento and green onions. Cook, uncovered, over medium ... Serves 4 to 6.
Wake up your family’s taste ... dish of savory sausage, creamy eggs and colorful peppers. This easy and festive ... cheese, red pepper, green onions, onion powder and garlic ... multi-grain bread for Italian or French bread. Estimated Times: ... used with permission. ® Milks
Remove skins from sausage and combine with ground beef in a heavy skillet with onions, peppers, garlic and olive oil. ... reaches the desired consistency.