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Results 1 - 10 of 20 for indian cake
Soak fish overnight. Boil fish for 30 minutes. Rinse 3 times. Mince fish and onions, chives and green pepper. Stir in flour, thyme and ...
Mix cake according to package. Spread the ... up) on top of batter. Mix brown sugar and nuts; put over top. Bake at 350 degrees for 35 minutes.
Mix dry ingredients together. Then ... pan for 30-35 minutes at 350 degrees. While baking cake, combine: Beat until creamy. Pour over hot cake.
Blend butter, sugar, and eggs ... x 13 inch cake pan. Is good uniced. Icing: ... cocoa, 2 tablespoons butter, and enough hot coffee to spread.
5. INDIAN CAKE
In a well buttered 9 x 11 inch cake pan, evenly distribute fruit cocktail. ... generously dot with butter. Place in 350 degree oven for 1 hour.
Pour milk over cornmeal. Stir ... minutes. Add grits. Stir well. Add flour, salt, oil, baking powder. Cook on hot griddle any size cakes desired.
Cream butter, shortening and sugar together. Add each egg and beat 1 minute after each addition. Mix dry ingredients and add to creamed ...
Place ingredients in bowl and stir until well blended. Pour in greased and floured pan 9 x 13 and bake at 350 degrees for 35 minutes.
Mix shortening and sugar, add eggs. Sift in dry ingredients; add 1 cup buttermilk, then add apples. Place in 9 x 13 inch greased pan. Place ...
Preheat oven to 350 degrees. ... cornstick pans. Prepare cake mix according to package directions. ... To decorate for Indian corn, overlap rows of yellow, ... end. Makes 24 cakes.
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