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Results 1 - 10 of 34 for imperial casserole
Cook zucchini in water until tender, not mushy; drain. Mix egg, mayonnaise, onion, pepper, cheese and salt and pepper. Add zucchini. Turn ...
Preheat oven to 400 degrees. ... mayonnaise and bacon. Pour into casserole dish, top with bread crumbs and remaining cheese. Bake 20 to 25 minutes.
Layer all ingredients in the order given in a casserole dish. Cover with mayonnaise and bake at 350 degrees for 30 minutes.
Combine all ingredients, except 1 ... in a 1-quart casserole that has been lightly lined ... paprika. Bake in 350°F oven for 30 minutes. Serves 4.
Mix together green pepper, salt, mustard, pepper, egg and salad dressing. Fold in crab meat. Put in a baking dish sprayed with Pam. Pour a ...
Mix all but last 2 ... buttered crumbs, spread on casserole. Sprinkle generously with paprika. Bake at 350 degrees for 45-50 minutes. Serves 8-10.
Mix together. Put in buttered casserole. Cover with topping of ... mixed together well. Bake at 400 degrees for 15 to 20 minutes. Serve at once.
Saute peppers in melted butter. ... 1 1/2-2 quart casserole. Sprinkle top with cheese and bread crumbs. Bake at 400 degrees for 20 minutes. Serves 6.
Broil bluefish fillets topping lightly with mayonnaise. Remove and let fish cool enough to handle. Discard the mayonnaise and any of the ...
Cook zucchini in water until ... into 1 1/2-quart casserole dish. Dot with butter and ... crumbs. Bake at 350°F for 30 minutes or until bubbly.
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