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Results 1 - 10 of 75 for icing from cocoa
Preheat oven to 375 degrees. ... out clean. Prepare cocoa icing. Frost cake while still ... stirring constantly. Remove from heat. Add to powdered sugar ... in nuts and vanilla.
Prepare cake mix as directed, ... cola, butter and cocoa to boiling. Pour over powdered ... extract and chopped nuts. Cool to lukewarm, 20 minutes.
Combine butter, cocoa, and milk in saucepan ... rapid boil. Remove from heat and add powdered sugar, vanilla, and nuts. Spread icing on a hot, 11 x 16 inch cake. Cool before cutting.
Mix in small bowl all ingredients. Stir until well blended. If icing is too stiff, add another tablespoon of milk.
Mix sugar, cocoa and salt in a pan. Add milk, bring to a boil. Boil for 2 minutes, stirring constantly. Remove from heat and add butter and vanilla.
Cream syrup and peanut butter ... Cut in half. Spread ice cream on half. Set the other half on top, cut in little squares and wrap in saran wrap.
Combine all ingredients except the ... pour into saucepan. Bring to boil over medium heat. Pour over sugar. Mix well. Spread over Cocoa Cola Cake.
In small mixing bowl beat 1/3 cup butter. Add sugar and cocoa that has been sifted together. Add 3-4 tablespoons milk until well blended.
Melt butter in saucepan, add cocoa and heat 1 minute or ... constantly. Add sugar and milk. Beat to spreading consistency. Blend in vanilla and candy.
Mix all ingredients except the ... Cool for 1 minute, stirring constantly. Remove from heat, add baking powder and beat to spreading consistency.
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