How to Make Capicola - Recipes

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Results 1 - 10 of 20 for how to make capicola

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1. ITALIAN EASTER PIE (PIZZAGAINA)

This rich, Italian holiday favorite ... quite an undertaking to prepare, but the effort spent ... used to help make the dough easier to handle. ... layer of torn capicola to cover the layer. Next, ... minutes, or until golden.

2. ANTIPASTO

Antipasto salad is a decorative, ... for the antipasto (to be served on the side) ... with chilled sweet or dry vermouth, dry sherry or Marsala.

3. MUFFULETTA OLIVE SALAD SANDWICH

This recipe is a nice ... salad and allow to stand overnight so that flavors ... forget to cut a vent hole in the dough to allow steam to escape.

4. VEAL CAPICOLA

1. Lightly salt cutlets. 2. ... turning once, layer capicola and then cheese until veal ... a glass of Chardonnay or Chianti. , Bloomingdale IL

5. ASPARAGUS W/ BROWNED CAPICOLA HAM

In a glass bowl or ... for about 4 to 5 minutes until well browned ... 1 to 2 minutes until ham is well browned. Serve immediately. Serves 4. .

6. ITALIAN HOLIDAY PIE

Also known as Pizzagaina or ... water as needed to not make pastry that is not too ... wooden toothpick; when it comes out clean, it is done.

7. EASTER PIZZA CHIENA

For pastry, combine ingredients, adding ... water as needed to not make pastry that is not too ... out clean, it is done. See also: Pizzagaina

8. EASTER PIE "PIZZAGAINA"

13 x 9 pan – ... them into 1/2" to 1/4" pieces. Combine all ingredients to make dough, (don't work too hard ... golden color on top – do not burn.

9. STROMBOLI BY JAN

Heat oven to 350°. Let dough thaw. On ... 20 – 30 minutes; when bread is golden brown. Remove and let cool for 8 – 10 minutes; cut into slices.

10. SICILIAN PANINI

Set panini press to "Sear" (High). Cut grinder rolls ... pieces of hot capicola. Top that with 2 ... lightly browned and grilled lines appear.

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