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Results 1 - 10 of 21 for homemad meat pies

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Line pie plate with 1 pie crust. Layer in meat. Layer in potatoes, then ... Serve with vegetables of your choice. Peas or carrots are delicious.

Preheat oven to 350°F. Line ... 375°F. Place one pie crust on a silicone or ... edges are browning too quickly in your oven. Makes 4 pasties.

Put ground beef (cook any meat thoroughly) in skillet along with ... a thicker pot pie, add about a teaspoon ... topping. Cook as for the first half.

Funny Note: My back was ... of assorted lunch meat on top of tomato paste. ... layering the pizza pie, spray cooking spray on ... Wiebelt - Harvey, La.

Cook pie crust in ungreased pan for ... in butter. Sprinkle meat and mushrooms onto slightly cooked ... approximately 30 minutes or until set. Serves 6.



1 c. orange juice 1 ... 2 crust 9-inch pie Cover beef with water. Simmer, ... minutes. Freeze remaining mincemeat in 3-cup portions. Makes 12 cups.

Cut round steak, potatoes and ... bowl. If homemade pie dough is used roll out ... edges. Bake 1 to 1 1/2 hours or until brown at 350 degrees F.

Preheat oven to 400°F. Heat ... minutes, or until meat is no longer pink. Pour ... minutes or until corn bread is golden brown. Makes 6 servings.

Mix the first 6 ingredients all together in baking dish. Mix together the Bisquick and milk. Pour over mixture in baking dish. Bake 1 hour ...

Cook meat in water, spice as desired; ... Pour mixture into pie shell. Cover with a top ... degrees for 15 to 20 minutes or until golden brown.

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