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Results 1 - 10 of 71 for high biscuits
Preheat oven to 450°F. Line ... thick circle. Cut biscuits with cutter. Place on baking ... minutes until golden brown and a mile high! ENJOY!!
Mix until dough holds together. Roll out 1/2 inch thick. Cut with cookie cutter. Bake 12 minutes, 400 degrees.
Combine flour, baking powder, baking soda and sugar in a bowl. Add Crisco and cut in with 2 knives. Add milk and beaten egg and make a nice ...
Sift together flour, sugar, baking powder, cream of tartar and salt. Cut in shortening with pastry blender, until mixture is like coarse ...
Sift dry ingredients; cut in ... thick. Cut with biscuit cutter. Place on ungreased baking ... 10-14 minutes. Makes about 1 dozen large biscuits.
In a bowl, combine flours, ... 1 to 2-inch biscuits. Place in greased 10-inch ... separate on a cookie sheet. Bake at 450°F for 15 to 20 minutes.
Preparation time: 15 minutes. Baking ... and golden, these biscuits have pleased diners since pioneer ... lower salt content, eliminate the salt.
Heat oven to 450 degrees. ... forms. Spread in pan. Let stand 2 to 3 minutes. Bake until golden brown, about 10 minutes. Makes about 9 biscuits.
Mix dry ingredients in large bowl. Cut in shortening. Add egg and milk; mix with hands. Drop dough on floured bread board. Roll dough to ...
If you have never tackled a baking powder biscuit like the ones grandma used ... surprisingly fluffy and sky-high. Combine the first 5 ... thickness. Cut the biscuits with a round biscuit cutter. ... oven for 12-15 minutes.
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