Hard Cinnamon Candy - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 1 - 10 of 37 for hard cinnamon candy

1 2 3 4 Next

1. CINNAMON HARD CANDY

Cook sugar, water, corn syrup and food coloring to very hard cracker stage (300°F). Add oil of cinnamon; stir slightly to mix ... Cooks Note: A candy thermometer is recommended for this ... burns. Yield:1 1/2 pounds.

2. CINNAMON HARD CANDY

Cook sugar, water, corn syrup and food coloring to very hard crack stage (300°F on candy thermometer). Add oil of cinnamon; stir slightly to mix ... Makes 1 1/2 pounds.

3. HARD ROCK CANDY

Mix ingredients and boil for 10 minutes. Boil until hard crack stage (300-310°F on a candy thermometer). Add coloring and oil, ... thermometer for best results.

4. CHRISTMAS HARD CANDY

In a heavy saucepan, combine ... medium heat to hard-crack stage (300°F on candy thermometer), stirring occasionally. Remove from ... candy thermometer is recommended.

5. HARD CANDY

Cover baking sheet with confectioners' ... boil until a candy thermometer reads 300 to 310°F ... Stir in the cinnamon oil and food coloring. Pour ... thermometer is recommended. .

6. HELEN'S HARD TACK CANDY

This recipe came to me ... to 260°F (use candy thermometer) and start putting the ... it gets very hard. Also, I would make ... recommended. Enjoy! (Canton, Ohio)

7. HARD CANDY

Spread large sheet of aluminum ... sugar keeps the candy from sticking. Bring cane sugar, ... from heat; add cinnamon oil and coloring. Pour onto ... color may be used.

8. HARD ROCK CANDY

Mix sugar, water and syrup. Combine and cook to 300°F. Remove from heat and add flavoring and coloring. Mix well. Pour into ...

9. HARD ROCK CANDY

Mix sugar, water and corn ... 300 degrees on candy thermometer, or hard-crack stage. Remove from heat. ... Oil is good instead of cinnamon oil.

10. HARD TAC CANDY

Food color to what ever ... without stirring to hard crack stage on candy thermometer. Remove from heat, add ... bottom a little. Break into pieces.

1 2 3 4 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables