Tip: Try pulled taffy for more results.

Results 1 - 10 of 10 for hand pulled taffy

In a medium, heavy saucepan, ... to handle, butter hands and gather taffy into a ball. Pull taffy between hands and continually ... recommended for best results.

Melt butter; add sugar and ... from spoon). Butter hands and pour taffy onto buttered plate to cool. Taffy must be pulled by hand and twisted. Pull into size of pencil in ... Taffy will be white.

3. TAFFY
Butter a large baking sheet. ... firm enough to pull toward the center of the ... Don't butter your hands because this makes it difficult to pull the taffy. The taffy, when ready to be pulled, should not stick to ... ends of the wrappers.

Use a deep kettle and ... be handled. Rub hand with butter before you start to pull. (Two pairs of hands work better.) Taffy will turn creamy white. Cut ... the mixture during boiling.

Put in a large kettle; ... can butter your hands and pull it without burning your hands. ... with a buttered scissor into small pieces. Enjoy!



Mix milk, molasses, and salt ... to handle with hands. Butter hands and pull until firm (it will change ... with scissors. (If pulled longer, you can break into ... longer you pull it.)

Combine sugar, corn syrup, water, ... enough to handle pull between hands until it is snow white ... hot...as it is easy to blister your hands.

8. TAFFY
Stir this together in top ... vanilla for white taffy or 1 teaspoon raspberry plus ... burn fingers. Wash hands in cold water, then apply ... and using palms, pull it. When it can't be pulled any longer, pull out a ... when not eating it.

Butter the edges of a ... and stir. Pour taffy onto the prepared sheet pan, ... and begin to pull folding the taffy back on ... Yields: about 30 pieces.

10. TAFFY
Mix everything but the vinegar. ... walnut flavoring). Grease hands and pull until white (this part is ... pull into ropes and cut into pieces.

 

Recipe Index