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Results 1 - 10 of 30 for ham crepe
Combine ham, eggs, olives, relish, and mayonnaise. Divide among crepes; roll up. Place in ... crepe. Broil until cheese melts. Yield: 4 servings.
1. Make the crepes using the palacinke (crepe) recipe ... 2. Saute the ham and bananas in the butter ... minutes. Garnish with pineapple rings.
Heat oven to 350 degrees. 1. Make crepes. 2. Mix sour cream, ... crepes. Top with ham. Spread heaping tablespoon green ... with watercress if desired.
Heat oven to 350 degrees. Sprinkle each crepe with about 2 tablespoons cheese. Top each with ham slices. In small bowl, combine ... Serve immediately. 12 crepes.
Place all ingredients in blender ... or 8 inch crepe pan or fry pan. Pour ... your choice. Add ham and onion mix. Remove from ... minutes. May be frozen.
Preheat oven to 250 degrees. ... cream mixture on crepe. Sprinkle with cheese. Add slice of ham. Roll crepe and place ... crepe pan or crepe maker.
Mix and store in refrigerator overnight. Cook crepes in a lightly greased frying ... 1 slice of ham, 1 slice of Swiss ... water. Stir until thickened.
Mix batter. Set aside in ... overnight. Makes 12 crepes. Heat butter in frying ... Fold in mushrooms, ham and parsley. Fill crepes and ... oven on cookie sheet.
9. HAM CREPES
Beat all in small bowl ... 2 hours. Heat crepe pan or small fry pan ... cheese, put on ham (2 slices per), then a ... sheet. Makes 6 to 8 crepes.
Prepare 20 crepes. Make sauce. Add ham and onion. Remove from heat. ... 350 degrees or may be cooked 25 minutes at 400 degrees. May be frozen.
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