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halvah
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halvah
1.
HALVAH
In a medium sized heavy ... and when the
Halvah
is cool enough to handle, ... 0.98mg 7% Copper 0.4mg 20% Manganese 0.26mg 13% Selenium 3.65mcg 5%
Ingredients: 8 (cream .. oil .. seeds .. sugar .. tahini ...)
2.
UNIQUE HALWA (HALVAH)
Soak Sabudana in a pot for a minimum 8 hours. Combine maida (white flour) and corn flour. Soak in a pot for a minimum of 8 hours. Melt ghee ...
Ingredients: 7 (essence .. flour .. sugar ...)
3.
TAHINI HALVAH (CANDY)
Cream until smooth tahini and honey. Add soymilk powder and vanilla. Stir well. Should be stiff. Sprinkle pecan meal in bottom of 8 inch ...
Ingredients: 5 (dry .. honey .. meal .. tahini .. vanilla)
4.
BAKED HALVAH
Beat eggs lightly. Add sugar, beating continuously. Add butter, cream of wheat and baking powder. Put in 12x8 pan. Bake 40 minutes at 350 ...
Ingredients: 5 (eggs .. sugar .. wheat ...)
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