Results 1 - 10 of 3,620 for ground raisin

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Preheat oven to 350°F. Combine all ingredients except the flour. Mix well. Add enough flour to the mixture to make a stiff dough that can ...

Preheat oven to 375°F. Line ... in oats and raisins. Drop by rounded teaspoons ... 24 cookies. © 2008 and ®/™ Reynolds, used with permission.

Preheat oven to 350°F degrees. ... Fold in apples, raisins and nuts. Turn into a ... fat, 6.9g polyunsaturated fat, 46.1g sugar, 124.4mg calcium.

Preheat oven to 350°F. Soak the raisins and Craisins in the rum. ... to overbake. Makes 4-5 dozen cookies, depending upon size of cookies made.

Cream butter, sugar, add eggs and mix. Add vanilla, ground raisins and nutmeats. Add oatmeal, sift ... 8-12 minutes on ungreased cookie sheet.



Cream shortening and sugar; add eggs, oatmeal, raisins and sifted dry ingredients. Bake ... for 10 to 12 minutes on an ungreased cookie sheet.

Cream shortening and sugars, add ... cookie tops will crack. I rinse the raisins in water and drain and grind them first and then grind the oatmeal.

Cream sugar and shortening, add eggs. Beat until light and fluffy. Add dry and wet ingredients alternately and mix. Shape into balls, ...

Cream together sugar and butter. ... soda in water, raisins and nuts. Mix a little of the flour with the ground raisins. Helps to blend better ... warm. Cut in squares.

Mix well. Roll in small balls and roll in sugar. Bake at 350 degrees.

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