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Results 1 - 10 of 20 for greek mustard greens
Prepare elbow macaroni according to ... mayonnaise. Add sugar, mustard and cider vinegar. Add pepper, ... refrigerator before serving. Enjoy!
This was one of the ... onions, red and green peppers, garlic, jalapenos, salt and ... dairy sour cream, shredded cheddar cheese. Makes 1 gallon.
In salad bowl, combine the oil, mustard, salt, pepper, basil and ... leftover, it may be refrigerated and used on another salad. Makes 2 servings.
Mix and serve over a variety of greens: Add a tomato for a touch of color.
5. GREEK SALAD
Break lettuce and romaine into ... bowl. Add radishes, green onions, onion rings, 3/4 cup ... cup cheese. Pour dressing over and mix thoroughly.
Gently fold pasta and cheese with other ingredients in large bowl. Toss with 2 cups red wine vinaigrette dressing. Cover and store in ...
Combine in blender. Makes 2 cups. I put dressing over salad and toss. Makes a great light supper. Serve with crunchy bread.
Prepare pasta according to package ... onions, olives, cheese, green pepper and tomatoes to pasta. ... Refrigerate before serving. Serves 8 to 10.
Cook macaroni; drain, toss while warm with 1 jar Salad Supreme. Add chopped vegetables and cheese. Mix oil, vinegar and spices together and ...
10. GREEK GREENS
Wash and tear the greens, removing heavy stems. Heat ... ingredients. Stir, cover and cook 2 minutes until the greens are barely tender. Serves 4.
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